DRINKS MENU

Menu

Menu

HAPPY HOUR MENU

DAILY

3:00 PM - 6:00 PM

DINE-IN ONLY

Menu

Menu

* Consuming raw or undercooked Meat, Poultry, Seafood, Shellfish, or Eggs may increase your risk of foodborne illness.

** Flour, Peanuts, Sesame Seeds, Lard/Cooking Oils, Shellfish, Dairy, and Eggs are all present in our kitchens. Alert your server of any food allergies or dietary restrictions. There is a risk of cross-contamination.